That said, cooking brown rice isn’t easy and only the best rice cookers do a good job making restaurant quality brown rice so you may want to invest in a higher end model if you’re particular about brown rice. Required fields are marked *, I'm Melanie, and I am so glad to see you here in my happy place! It can go well with the majority of easy-to-prepare dishes but it can also be a part of a specialty dish if prepared properly. Most of the times brown rice is improperly cooked (even in restaurants), resulting in a mushy texture and grains that are clumped together.  If you based your opinion of brown rice on trying a bad version of it, please give it another try and you might reconsider. The reason the cups aren’t the same is that they’re Metric Cups, which come in at 250ml, and you’re using a device made for the rest of the World – We’re the weird ones! Report. The best quantity to cook is 2 cups of rice with 4 cups water. I’ll use a large glass measuring cup and nuke for 3 to 5 mins and put it hot into the rice cooker. When the rice is done cooking in the rice cooker, it won’t look like the fluffy rice on the above picture.  In order to get it to be fluffy, you have to fluff it with a fork!  Just get a regular fork and stir the rice with it, separating the grains until is looks tasty and fluffy. In short, you’re not just getting carbohydrates for energy when you eat brown rice. How to Cook Brown Rice in a Rice Cooker. 3) Brown rice to water ratio for rice cooker. 5:41. You can eat your brown rice as is, or to kick the flavor up a notch you can use extra seasonings.  You can add a dab of butter and a squeeze of lemon juice, as well as a sprinkle of your favorite spices to season the brown rice.   Enjoy! If you use the same amount of water for brown as for white, all the water will get absorbed into the rice before it got a chance to fully cook, so the brown rice would end up hard. Best of all, you don’t have to “babysit” it like the pot on the stove – it’s a true “set it and forget it” :) Opening the rice cooker mid cook allows the steam to escape and drops the temperature. Once your rice is clean and dry, then it is time to introduce it into the cooker. Rice cooker have lines inside the bowl labeled with the numbers.  Those lines indicate how much water to put inside the rice cooker based on the number of cups of rice.  For example, if you put in 2 cups of rice, fill the water up to the line that has the number 2 on it. Place your rice in the cooker. Moreover, you can use the provided upper tray to steam vegetables and protein as well for a complete meal. rice – jasmine rice works best, but you can also use brown or basmati or whatever rice you have on hand.Read more about the difference between jasmine rice and white rice. This method of cooking brown rice makes exactly what it says: fluffy and tasty brown rice in a rice cooker! If you don’t have the measuring cup that came with your rice cooker, just use the following ratio: Quantities less than 1 cup of rice won’t cook well in a rice cooker. Using the spatula that came with your rice cooker, fluff your rice in order to help separate the grains even more. The Cuckoo Rice Cooker is a rice cooking product manufactured by Cuckoo Electronics. If your rice cooker has a “brown rice” setting, you are in luck!  It is already designed to cook brown rice correctly, so all you need to do is use the rice cooker instructions for brown rice.  If not, don’t give up – you can still cook brown rice, just keep following my directions below. Somehow the machine still knows when it’s done!! First and foremost, it is critical to note that unlike the white rice where you’ll need to add equal amounts of both rice and water, with brown rice it’s entirely different.  If this is your first time, that’s what I recommend you start with. Just keep the measure with the cooker, or as I do, in the bin with the rice – Problem solved. This post is exclusively for beginners. So my guess would be to increase the amount of water. I even cook chicken and lots of other stuff in mine! Tip. Since you can cook so much rice at a time, freezing brown rice is a great way to help you stay prepared for any meal. I am assuming you need to use more, as it takes longer to cook. Serve the rice with my butternut squash curry, roasted Asian chicken thighs, or paneer tikka masala!. Browse more videos. Learn how to cook brown rice in a rice cooker for a quick and easy way! Thanks for the tips xx. The timing needed depends on the amount and type of rice but 15– 20 minutes for white rice and 20-25 minutes for brown rice works as a general gauge. I like to add a bit of butter and/or a squeeze of lemon juice to spice things up a bit. Learn how to cook rice in a rice cooker and get that perfect fluffy rice all time! However, the water level lines of the rice cooker are only accurate if you use the cup that came with your rice cooker!  If you use regular measuring cup, do not use the water level lines to determine the amount of water needed!  Instead, use the brown rice to water ratio for rice cooker below. Really super post — thanks so much. If you go shopping for a new rice cooker, get one with the “brown rice” setting – it will save you a lot of trial and error, as the brown rice cooking functionality is already built in. 1.Wash and soak brown rice for 45 minutes – 1 hour in hot (boiling) water . Making brown rice isn’t complicated, but there are a few tips to keep in mind when cooking it. I'd like to cook brown basmati in it, but there are no instructions as for the volume of water to us. Add olive oil. Kindly use the various calculated quantities of both rice and water below. You can get a new rice cooker for under $20, and it will last for many years! 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